Disinfectants/Sanitisers - Traditional

Buyer’s Guide to Choosing Traditional Disinfectants & Sanitisers

Traditional disinfectants and sanitisers are designed for a wide range of hygiene applications, from routine surface cleaning to food preparation areas, commercial facilities and higher-level disinfection requirements. Insinc’s range includes products from Green Rhino, Green Earth, Ezydose, Qualchem, Matthews, Kemsol, Space and SteriGENE.

Options include general disinfectant cleaners, no-rinse sanitisers, hospital-grade disinfectants, bleach and hypochlorite products, antibacterial surface cleaners and sanitising cleaner-degreasers.

Disinfectant, Sanitiser or Cleaner-Sanitiser?

Disinfectants are intended for reducing microorganisms on suitable surfaces, while sanitisers are used for specific hygiene applications according to their product directions. Cleaner-sanitisers combine cleaning and sanitising functions in one product.

For food preparation environments, choose products specifically labelled for that application, such as food preparation or no-rinse sanitisers. Always follow label directions regarding dilution, contact time and whether rinsing is required before surfaces return to use.

When Do You Need Hospital-Grade Disinfectant?

Insinc offers hospital-grade options including Qualchem AP349, Kwiksan, Percide and AP-439, SteriGENE CLEAR and GREEN High Level Hospital Disinfectants, and Space Miracle Bleach Hospital Grade.

Hospital-grade and high-level disinfectants should be selected according to the required application rather than assumed to be interchangeable with general-purpose disinfectants. Check product specifications, concentration and intended surface use carefully.

The range also includes Ezydose dilution systems for controlled chemical preparation and larger 20L or 200L formats for high-volume commercial cleaning.